Paschoe House, Bow, Crediton, EX17 6JT
Contemporary Asian and British influenced cuisine, Afternoon Tea, Deer Suite, Dog Friendly,
Paschoe House is one of the West Country’s best kept secrets, a country house hotel where classic and contemporary influences meet harmoniously with timeless elegance. A relaxed sense of sophistication can be found throughout this historic property where traditional architecture rubs shoulders with modern designer details.
Paschoe House has certainly mastered the joyful art of weekending. Each room is decorated with designer wallcoverings, antique furniture and original artworks. Bathrooms are spacious with many featuring a decadent roll top bath. The restful morning room, library bar and restaurant enjoy views across the beautiful landscape and Paschoe House’s glorious gardens.
Dining at Paschoe House
Dining at Paschoe House is an experience not to be missed, here, menus focus on organic, local and homegrown produce. Head Chef Craig Davies creates contemporary dishes that seamlessly blend both modern British and Asian influences. Craig and his team of talented chefs deliver exceptional menus that pay homage to Paschoe’s rural location. Don’t be fooled however, country does not mean overly traditional, this is a serious gourmet destination where perfectly executed plates are, in fact, delectable pieces of culinary art.